Chef's Dinner at Pine Street Kitchen!

Join us on Tuesday, October 4 to enjoy a dinner collaboration by Chefs Nathan Morgan and Evan Klein. Evan joins us from Dhaba Dhaba, his new food cart located near the Hood River waterfront on Nichols Basin. The menu will be driven by seasonal, local produce, along with their backgrounds in Indian, Italian, and world cuisine. The restaurant will run normally, with seating being on a first-come-first-serve basis, but the menu will be a set, coursed out, meal. There will also be a few a la carte items you can order on their own or in addition to the set meal. We will only be accepting reservations for groups of 8 people or more. Give us a call with any questions! 541-436-3443